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Scholar J Food and Environment
Scholar J Food and Environment
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Current Issue
Vol. 1 No. 6 (2024)
Published:
2024-06-01
Articles
Impact of Fadama III Development Programmes on the Income and Agricultural Outputs of Farmers in Benue State
Emmanuel Igbalumun Ukaa
PDF
Effects of Processing Methods on the Heavy Metal Contents of Yam (Dioscorea spp.) Produced in Benue State
Helen A. Editor Owoicho, C.C. heukwumere, R.A.I. Ega, T. F. Ikpa, T F Ikpa
PDF
Anti-nutrient Composition, Amino Acid Profile and Sensory Attributes from Unripe Plantain and African Yam Bean
Fortune Kelechi Uwaoma, O.A. Akinfolarin, A.O. Saliu-Olaoluwa, H.A. Owoicho,
PDF
Handling Practices of Fresh Tomatoes in Benue State and How they Contribute to Post Harvest Losses
Christopher Terna Atsor, Yabans Sundung Manguts
PDF
Investigation of Funding Access of Broiler Producers in Otukpo North Central Nigeria
Iheanacho Andrew, Agama Okoo Sunday
pdf
Assessment of Cultural Practices and Farmers, Knowledge of Causes and Prevention of Storage Losses of White Yams (Dioscorea rotundata) in three Producing Communities of Benue State, Nigeria
Kortse Aloho, Atsor Christopher Terna, Ogbaji Moses Ikape
pdf
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